How Can We Assess the Risk of Endocrine Disruptors?
Risk assessment of endocrine disruptors involves evaluating exposure levels, toxicokinetics, and toxicodynamics. Animal studies and in vitro assays are commonly used to investigate the potential hormonal effects of substances. Regulatory agencies, such as the Environmental Protection Agency (EPA) and the European Food Safety Authority (EFSA), use these data to establish safety guidelines and regulatory limits to minimize public exposure.
