What Role Do Nutrients Play in Modulating Toxicity?
Nutrients can modulate toxicity through various mechanisms. For instance, antioxidants found in fruits and vegetables can neutralize free radicals, reducing oxidative stress and potential damage from toxic exposures. Omega-3 fatty acids, known for their anti-inflammatory properties, can modulate inflammatory pathways activated by certain toxins. By influencing metabolic pathways, nutrients can either enhance detoxification or exacerbate toxic effects, depending on the genetic makeup of the individual.
