Exposure to agricultural chemicals can occur through various routes, including inhalation, ingestion, and dermal contact. The health impacts depend on the type and amount of chemical, exposure duration, and individual susceptibility. Common health issues include:
Acute Toxicity: Immediate effects such as nausea, dizziness, respiratory issues, or even more severe symptoms like seizures or death. Chronic Toxicity: Long-term exposure can lead to chronic health conditions such as cancer, reproductive issues, endocrine disruption, and neurotoxicity. Allergic Reactions: Some individuals may develop allergic responses to certain chemicals.
