How does diet influence the toxicological response?
Diet plays a crucial role in modulating the effects of toxicants. Nutritional status can impact the absorption, metabolism, and elimination of toxins. For instance, diets rich in antioxidants may offer protection against oxidative damage caused by toxic exposures. On the other hand, deficiencies in certain nutrients can exacerbate the effects of toxic substances. Additionally, the presence of specific foods or beverages can either enhance or inhibit the metabolism of drugs and toxins.
