What Role Does Diet Play in Managing LDL Cholesterol in Toxicology?
Diet plays a crucial role in managing LDL cholesterol levels, which is particularly important in toxicology to mitigate the effects of chemical exposures. A diet rich in antioxidants, fiber, and omega-3 fatty acids can help lower LDL cholesterol levels and combat oxidative damage caused by toxic agents. Conversely, diets high in saturated fats and trans fats can increase LDL levels and potentiate the toxic effects of environmental chemicals.